A Gift Collection featuring 10 tea bags each from Ceylon Gold, Earl Grey, Pure Green Tea, Moroccan Mint, Mango & Strawberry, Ginger & Honey. Caramel and Lemon.
To brew, draw fresh cold water into a kettle and bring to boil. Pour the boiled water into a clean and dry ceramic tea pot containing one tea bag per person. Use about 200ml of water per bag.
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