Sparky, lively flavours of hibiscus petals and rosehip are perfectly complemented with passionfruit, pomegranate and liquorice in this fragrant infusion. Deep and rich in colour from the beautiful petals, it is finished with zingy apple pieces for a fine balance of florals and fruit. Naturally caffeine free and delicious hot or cold.
Hibiscus, Apple Pieces, Liquorice Root, Rosehips, Rose Petals, Pomegranate Flavour, Passionfruit Flavour
To brew, draw fresh cold water into a kettle and bring to boil. Pour the boiled water into a clean and dry ceramic tea pot containing one tea bag per person. Use about 200ml of water per bag.
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